We are honoured to have Jon Crofts of Codfather's Seafood Market talk about the slow fish movement as well as his history as a fishmonger. Codfather's is a beloved local seafood stop for chefs and home cooks alike. We discuss everything from sustainable fishing to Alaskan King Crab, what's in season during the colder months and the local salmon.
We hope you give it a listen and let Jon know you did!